Air Fryer Teriyaki Chicken Skewers
These air fryer teriyaki chicken skewers are deliciously tender, flavorful & EASY! How to cook air fryer chicken skewers with marinade.
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Cooking tools:
- Air fryer
- Skewer
- Chef's knife
- Cutting board
- Instant-read thermometer
- Zip-top bag
- Refrigerator
- Plate
Ingredients
- 1 lb boneless skinless chicken thighs (cubed (about 1-inch))
- ¾–1 cup teriyaki marinade (to taste (homemade or store-bought))
- 16 small wooden skewers (~5-6 inches)
- optional: sesame seeds for rolling
- ⅓ cup soy sauce
- ¼ cup broth of choice
- ½ orange (juiced (optional))
- 2 Tbsp brown sugar
- 1 tsp fresh ginger (grated)
- 1 clove garlic (grated)
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