Air-Fried Yakitori Chicken Skewers with Teriyaki Glaze
Air-Fried Yakitori Chicken Skewers with Teriyaki Glaze feature juicy chicken marinated in teriyaki sauce and air-fried, creating a satisfying glaze. Ideal as a quick dinner or party appetizer, serve...
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Cooking tools:
- Air fryer
- Mixing bowl
- Refrigerator
- Skewer
- Air fryer basket
- Pastry brush
- Saucepan
- Whisk
- Spoon
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Grater
- Plate
- Kitchen timer
- Spatula
- Tongs
Ingredients
- 1 lb chicken thighs boneless skinless cut into 1-inch pieces
- 1/2 cup low-sodium soy sauce
- 1/4 cup mirin (Japanese sweet rice wine)
- 2 Tbsp brown sugar
- 2 cloves garlic minced
- 1 ginger grated
- 1/4 cup green onions sliced
- 1 Tbsp sesame seeds
- 1 whole red chili diced (optional)
- 1 Tbsp oil
- salt
- pepper
- 1 Tbsp cornstarch
- 1 Tbsp water
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