Dandelion Root Chai Tea
This recipe makes about a quart—a cozy, small-batch brew perfect for a slow morning or an afterno
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nourishingmeals.com.
Cooking tools:
- Blender
- Fine-mesh sieve
- Mortar and pestle
- Chef's knife
- Cutting board
- Pot
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Spoon
- Mug
- Pitcher
Ingredients
- 1 tablespoon dried dandelion root
- 2 cinnamon sticks, broken into pieces
- 6 cardamom pods, crushed
- 1 teaspoon whole cloves
- 1 teaspoon whole black peppercorns
- 1 inches fresh ginger, thinly sliced
- 4 cups filtered water
- non-dairy milk (of your choice)
- raw honey
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