Alpine tear-and-share bread - Recipes | fooby.ch

Alpine tear-and-share bread - Recipes | fooby.ch

fooby.ch

Try Alpine tear-and-share bread by FOOBY now. Or discover other delicious recipes from our category Aperitif fingerfood.

View full recipe on fooby.ch

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fooby.ch.

Share this recipe:

Ingredients

  • ¼ cube yeast
  • 300 g brown flour
  • 100 g tangy Appenzeller
  • 100 g sour single cream
  • 200 g mealy potatoes
  • 130 g country bacon
  • 4 tbsp fried onions
  • 1 tsp salt

More Like This