Salmon or Chicken with savory Quinoa – Blissful Kitchen
Salmon or Chicken with savory Quinoa Description I had a meal in mind today before I left to work out.
Ingredients
- Nonstick spray
- Sea salt and pepper to taste
- 2 cups 2.5 cooked quinoa
- 2 tablespoon extra virgin olive oil
- 2 whole shallots diced
- 3 garlic cloves crushed
- 1/2 cup medium diced carrots
- 1 cup fresh or frozen corn
- 1 cup frozen shelled edamame
- 2 tablespoon chopped thyme
- 1 tablespoon chopped parsley
- Zest of one lemon
- 4 ounces non-fat Greek style yogurt
- Zest of one lime
- 2 tablespoons finely diced red onion
- 2 tablespoons lime juice
- 1/4 cup seeded and diced cucumber
- Chopped cilantro to taste
- A few shakes of Japenese togarashi or cayenne pepper
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