Potato stir-fry with Emmentaler AOP | Cheeses from Switzerland
www.cheesesfromswitzerland.com
Enjoy a delicious potato stir-fry with crispy bacon, toasted hazelnuts, and melty Emmentaler AOP from Switzerland. Serves 4.
Ingredients
- •1 kg firm potatoes
- •Salt
- •3 tbsp hazelnuts
- •100 g bacon strips
- •1 ½ tbsp cooking butter
- •1 ½ tbsp olive oil
- •2 bunches spring onions
- •Pepper
- •½ bunch marjoram
- •200 g Emmentaler AOP
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