Les Oeufs bénédictine express de Marilou
Express Benedict from Marilou - Quick and easy, this recipe serves 4 with just 20 minutes of prep. Enjoy fresh, non-freezable eggs topped with creamy hollandaise and crispy bacon.
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Ingredients
- 3 jaunes d’œufs
- 1 tablespoon de jus de citron
- 1/2 teaspoon de sel
- Une pincée de piment de Cayenne
- 1/2 cup de beurre, fondu
- 1/4 cup de vinaigre blanc
- 8 œufs
- 4 muffins anglais, ouverts en deux
- 8 tranches de bacon, cuites et croustillantes
- Ciboulette hachée, pour décorer
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