Raw Raspberry Cheesecake Recipe
A dairy-free, gluten-free, refined sugar-free cheesecake recipe for deliciously healthy dessert!
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Cooking tools:
- Food processor
- Blender
- Springform pan
- Saucepan
- Skewer
- Toothpick
- Pot
- Colander
- Chef's knife
- Measuring cup
- Measuring spoon
- Stove
- Freezer
- Refrigerator
Ingredients
- 1 cup dates, pitted
- 1 cup pecans
- Pinch of sea salt
- 2 cups cashews, soaked and drained*
- ½ cup filtered water
- ½ cup maple syrup
- ½ cup melted coconut oil
- ½ Tbsp. vanilla extract
- 2 Tbsp. lemon juice
- 2 tsp. of vanilla bean paste or vanilla extract
- Pinch sea salt
- 2 cups of fresh or frozen raspberries
- ⅓ cup maple syrup
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