Liver and Chives Stir-Fry (Reba Nira Itame): Easy Japanese Recipe

Liver and Chives Stir-Fry (Reba Nira Itame): Easy Japanese Recipe

akanecuisine.com

Master a quick & easy Japanese Liver and Chives Stir-Fry (Reba Nira Itame)! This simple recipe delivers delicious, savory flavors. Learn how to make this healthy and flavorful dish today.

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Ingredients

  • Chicken Liver:
  • Bean Sprouts (Moyashi):
  • Chinese Chives (Nira):
  • Garlic:
  • Ginger:
  • Salt: a pinch
  • Sake: 1 tablespoon
  • Soy Sauce (Shoyu): 1 tablespoon
  • Cornstarch:
  • Sesame Oil (Gomara):
  • Chicken Powder (Torigara):
  • Sugar:
  • White Pepper:
  • Black Pepper:

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