HEALTHY COCONUT CURRY – Dads That Cook
This Healthy Coconut Curry was a hit! Creamy and flavorful, with just the right amount of spice - try it with tofu to make this a satisfying, meat-free meal!
Ingredients
- ½ lb green beans, cut into 2" pieces
- 1 tbsp canola oil
- 1 red onion, thinly sliced
- Kosher salt and pepper
- 1 ½ tsp minced garlic
- 1 tbsp minced ginger
- 1 serrano chile, thinly sliced
- 2 tbsp Thai red curry paste
- 2 (14 oz) cans coconut milk
- 1 cup vegetable stock
- ⅓ cup lime juice
- ¼ cup fish sauce
- 3 tbsp honey
- 2 lbs protein (extra firm tofu, cooked chicken, cooked prawns, etc.)
- 6 peppadew peppers, sweet peppers, or cherry tomatoes
- Chopped fresh basil
- Rice noodles (such as pad Thai noodles)
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