Buttery Root Vegetables | Side Dishes | Tesco Real Food
Let Tesco Real Food help you create your ideal festive menu with gorgeous Christmas sides such as these roasted root veggies with a honey and lemon glaze.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realfood.tesco.com.
Ingredients
- 500g Jerusalem artichokes or parsnips, scrubbed, halved if large
- 500g carrots, peeled and cut into thick chunks
- 2 tbsp extra-virgin olive oil
- 1 large lemon, thinly sliced
- 1 tbsp clear honey
- 25g butter
- 2 tbsp chopped flat-leaf parsley
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