Bite-Size Tomato and Mozzarella Tarts - Paula Deen
Bite-size tomato and mozzarella tarts, perfect for entertaining. Easy 30-minute recipe from Paula Deen. Enjoy these delicious, savory treats warm!
Ingredients
- All-purpose flour for dusting
- 1 sheet frozen puff pastry from a 17 1/2-ounce package
- 1 1/2 tablespoons Freshly grated Parmesan
- 1 large plum tomato
- salt and freshly ground pepper
- 3 ounces fresh mozzarella
- 1 tablespoon Chopped fresh basil
More Like This
Tomato and mozzarella tarts Recipe | Food Network UK
foodnetwork.co.uk
Tomato and Mozzarella Tart | America's Test Kitchen
americastestkitchen.com
Hot Tomato Tart Appetizers | Paula Deen
pauladeen.com
Tomato and Parmesan tart – Food & Home Magazine
foodandhome.co.za
Tomato Tart | Recipe Cart | Recipe Cart
getrecipecart.com
Tomato and Mozzarella Tart with Prosciutto | America's Test Kitchen
americastestkitchen.com
Mediterranean Tomato Bites Recipe: How to Make It
tasteofhome.com
Lighter Tomato Tart Appetizers | Paula Deen
pauladeen.com