Cherry Pie Cookie Cups - Everyday Farms
Roll cookies into 1 inch balls and place in the bottom of 24 greased mini muffin cups. Bake at 350 C. for 10 minutes.
Ingredients
- 1 (16.5 oz) roll refrigerated sugar cookie dough
- 1 cup frozen EVERYDAY FARMS Tart Cherries (keep frozen)
- 4 tbsp. water
- 3 tbsp. sugar
- 1 tbsp. cornstarch
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