Pizza with Prosciutto Cotto - Gran Biscotto
Discover our tasty pizza recipe: Gran Biscotto Rovagnati prosciutto cotto ham, buffalo mozzarella, mushrooms and truffle cream. Enter rovagnati.us.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rovagnati.us.
Ingredients
- ¼ lb Prosciutto Cotto Gran Biscotto Rovagnati
- ¼ lb buffalo mozzarella
- 2 oz mushrooms
- ¼ cup truffle cream
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