Homemade Apple Upside Down Cake with Caramel Topping
A delicious caramelized apple dessert with cinnamon-infused brown sugar topping. Perfect with ice cream or whipped cream for a cozy treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbylena.com.
Cooking tools:
- Saucepan
- Cake pan
- Mixing bowl
- Hand mixer
- Whisk
- Paring knife
- Cutting board
- Spatula
- Toothpick
- Serving platter
- Chef's knife
- Measuring cup
- Measuring spoon
- Pastry brush
- Oven
- Stove
- Aluminum foil
- Parchment paper
Ingredients
- 3 medium-sized apples (Granny Smith or Honeycrisp)
- 1/2 cup unsalted butter
- 1 cup brown sugar
- 1 teaspoon ground cinnamon
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup milk
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