Fab 'n Fast Kinda-Paleo Tofu-Veggie Curry
You didn't think you'd get away without a tofu dish from a dietitian for this Fab 'n Fast collection did you? Tofu isn't Paleo but you can substitute chicken or other meat too. Either way, this...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.healyourhealthnow.com.
Ingredients
- 4 tbsp virgin coconut oil or extra-virgin olive oil, divided
- 1 14-oz. package firm or extra-firm tofu, pressed if desired, patted dry,, cut into 1/2" cubes (or chicken, pork, fish, or steak)
- 2 medium onions, chopped (I use fennel)
- ⅓ cup red curry paste
- 8 oz green beans,cut into 1" pieces and 2 each other veggies (japanese eggplant, summer squash, zucchini, etc.) cut into 1/2" pieces
- 1 13.5-oz. can unsweetened coconut milk
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