Smoked Baked Beans – Rolling Bones Barbecue

Ingredients

• 1 lb dried cranberry beans or navy beans — preferably from Rancho Gordo
• 1 medium yellow onion, finely shopped
• ⅓ cup liquid aminos or tamari
• 2 tablespoons tomato paste
• 1 tablespoon shitake mushroom powder (optional, but a great add)
• 1 teaspoon Spanish smoked paprika
• 1 teaspoon black pepper
• 1 teaspoon dry mustard powder
• 1/8 teaspoon chipotle powder
• Water
• Sourdough bread
• (for garnish) Jalapeno, cilantro, cotija cheese