Flemish Stoverij Beef Stew
How to make a beef stew Flemish recipe called Stoverij: a stew made of meat braised in dark beer, with the added flavor component of thyme and Ghent’s mustard.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.finedininglovers.asia.
Cooking tools:
- Dutch oven
- Cast iron skillet
- Stove
- Oven
- Chef's knife
- Cutting board
- Wooden spoon
- Spatula
- Measuring cup
- Pastry brush
- Fork
- Tongs
- Ladle
Ingredients
- Chuck steak
- Onion
- Bread
- Mustard
- Beer
- Beef stock
- Thyme
- Star anise
- Bay
- Butter
- Salt
- Pepper
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