Chicken, Mushroom and Kale Curly Lasagna - San Remo

Name: Chicken, Mushroom and Kale Curly Lasagna - San Remo
Total time: 100 min
Ingredients: 250g San Remo Curly Lasagna; 50g butter; 1 leek, sliced; 4 garlic cloves, finely chopped; 500g chicken mince; 500g button mushroom, roughly chopped; 2 tbsp thyme leaves; Sea salt & cracked black pepper; 50g flour; 500ml milk; 500ml chicken stock; 150g kale, torn; 200g mozzarella; 60g parmesan

sanremo.co.nz

Discover a comforting Chicken, Mushroom and Kale Curly Lasagna from San Remo. Perfect for family gatherings, it’s quick to make and bursting with flavor. Enjoy!

View full recipe on sanremo.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sanremo.co.nz.

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Ingredients

250g San Remo Curly Lasagna
50g butter
1 leek, sliced
4 garlic cloves, finely chopped
500g chicken mince
500g button mushroom, roughly chopped
2 tbsp thyme leaves
Sea salt & cracked black pepper
50g flour
500ml milk
500ml chicken stock
150g kale, torn
200g mozzarella
60g parmesan

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