Loaded Potato Skins | Crispy Potato Recipes | Paleo Recipes
These crispy baked skins are loaded with roasted broccoli, caramelized onions, crispy bacon & topped with plenty of homemade ranch & scallions for tons of flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at potatogoodness.com.
Ingredients
- 4 small Russet Potatoes
- Coconut oil
- Sea Salt
- 6 slices nitrate free and sugar-free bacon, cut into small pieces (Save the bacon grease!)
- 2 cups Broccoli Florets, cut into small pieces
- 2 medium onions sliced thin
- 1 Tablespoon Garlic
- 2 1/2 Tablespoon Grass Fed Butter
- Thinly sliced green onions, for garnish
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