Brandy Bean Soup - Daily Inbox Recipe - Beliefnet

Ingredients

• 2 tablespoons butter or margarine
• 1 cup shredded carrots
• 1 onion, chopped
• 1 cup chopped celery
• 1 (10-1/2 ounce) can beef bouillon
• 1/2 cup brandy, divided
• 3/4 pound Kielbasa sausage, sliced
• 1 (15-ounce) can chili beans, undrained
• 1 (15-ounce) can tomatoes, undrained