Creamy Lobster Bisque Recipe A Taste of Luxury

Name: Creamy Lobster Bisque Recipe A Taste of Luxury
Ingredients: 2 (1 ½ - 2 lb) lobsters, live or previously cooked; 2 tablespoons olive oil (30ml); 1 large onion, chopped (about 1 ½ cups); 2 carrots, chopped (about 1 cup); 2 celery stalks, chopped (about ¾ cup); 4 cloves garlic, minced; 1/2 cup tomato paste (120ml / 130g); 1/2 cup dry sherry (120ml); 8 cups fish stock (2 liters); 1 teaspoon dried thyme; 1 bay leaf; 1/2 teaspoon black peppercorns; Salt to taste; 4 tablespoons unsalted butter (60g); 1/4 cup all-purpose flour (30g); 2 cups heavy cream (480ml); 2 tablespoons brandy (30ml); Salt and white pepper to taste; Fresh chives, finely chopped, for garnish; Extra lobster meat, reserved from earlier, for garnish

seafood-portal.com

Indulge in this rich and creamy lobster bisque recipe So easy to make at home youll feel like youre dining at The Ritz Get my tips for the best lobster bisque…

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