Summery Pesto Tomato Toasts by the_happy_veg
If there's one thing I absolutely adore all summer, it's fresh pesto. Vibrant, nutty, and just plain gorgeous. These summery toasts are not only stunning, but t
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Cooking tools:
- Kitchen scale
- Grill pan
- Skillet
- Vortex blender
- Blender
- Covered container
- Mixing bowl
- Measuring cup
- Measuring spoon
- Oven mitt
- Cutting board
- Chef's knife
- Grater
- Spoon
- Spatula
- Pastry brush
- Serving platter
- Plastic wrap
- Airtight container
- Refrigerator
- Stove
- Kitchen towel
Ingredients
- 2 pieces Sourdough Bread
- 2 whole Tomato, Vine-Ripened
- 1 whole Olive Oil
- 1 clove Garlic
- 2 whole Burrata
- 8 pieces Basil, Fresh
- 1 Organic Balsamic Glaze
- 1 Himalayan Pink Salt
- 1 Black Peppercorns, Ground Fresh
- 1/3 cup Macadamia Nuts, Raw
- 1 Tbsp Hemp Hearts
- 1 cup Basil, Fresh
- 1/2 cup Parsley, Flat Leaf
- 2 cloves Garlic
- 1/3 cup Grana Padano Cheese
- 1/2 whole Lemon
- 1/4 cup Olive Oil
- 1/4 tsp Red Pepper Flakes
- 1/4 tsp Himalayan Pink Salt
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