Gluten free beetroot, cranberry and pistachio muffins
Popular and super tasty, this beetroot, cranberry and pistachio muffin recipe is gluten free, dairy free and refined sugar free… maybe keep the health facts secret!
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Ingredients
- 330g dairy free margarine
- 180g honey
- 3 eggs
- 1 teaspoon vanilla essence
- 2 teaspoons gluten free baking powder
- 1 teaspoon baking soda
- 3 cups ground almond
- ½ cup chestnut flour
- 3 tablespoons beetroot powder
- ¼ cup almond milk
- ½ cup dried cranberries
- 1 cup pistachios
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