Eggplant Parmesan Recipe - Awesome Cuisine
Baked Eggplant Parmesan with fried eggplant, homemade tomato sauce, and layers of melted cheese. A comforting dish topped with crispy breadcrumbs.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Ingredients
- 4 to 5 medium Brinjals (medium)
- 1/2 cup Maida Flour
- Oil for frying
- 2 cups Cheese
- 1 cup Breadcrumbs (fine)
- 3 to 4 tbsp Butter
- 2 tsp Mixed Herbs (dried)
- 1/2 kg Tomatoes
- 2 inch Celery Stalk (optional)
- 3 cloves Garlic
- 1 Carrot (large)
- 1 Onion (large)
- 1 tsp Sugar
- 1 tsp Chilli Powder
- 1 tbsp Flour
- 2 tbsp Olive Oil
- 1 tsp Pepper
- Salt to taste
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