Moussaka Recipe with Ground Beef and Potato

Moussaka Recipe with Ground Beef and Potato

www.fifteen.net

Try the recipe of Bulgaria's moussaka, made with minced meat, potatoes, and spices, topped with a creamy egg-milk sauce, and oven-baked to perfection.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fifteen.net.

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Ingredients

  • 2.2 pounds potatoes
  • 1.1 pounds minced pork
  • 2 brown onions ((finely chopped))
  • 2 medium tomatoes
  • 7 tablespoons oil
  • 1 cup hot water
  • 1 teaspoon salt
  • 1 teaspoon savory
  • 1 teaspoon paprika
  • 1/2 teaspoon ground black pepper
  • 2 eggs
  • 27 tablespoons of yogurt
  • 5 tablespoons of flour

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