Macadamia-Crusted Mahi Mahi Recipe
Panko bread crumbs and chopped macadamia nuts turn plain mahi mahi fillets into satisfying, protein-packed macadamia-crusted mahi mahi.
Ingredients
- 1 cup panko bread crumbs
- 3/4 cup macadamia nuts
- 1/4 teaspoon salt
- 1/4 teaspoon white pepper
- 1 large egg
- 2 teaspoons water
- 1/3 cup all-purpose flour
- 4 mahi mahi fillets (4 ounces each)
- 1/4 cup canola oil
- 2 tablespoons brown sugar
- 2 tablespoons reduced-sodium soy sauce
- 2 teaspoons minced fresh gingerroot
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