Roast Pies with Cauliflower mash - marinya cottage kitchen

Roast Pies with Cauliflower mash - marinya cottage kitchen

www.marinyacottagekitchen.com

Leftover roast meat and creamy cauliflower mash top a hearty pie—perfect for a cozy winter dinner.

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Ingredients

  • Left over meat from roast (approx 2-3 cups chopped)
  • 1 half of a cauliflower
  • 1 clove of garlic
  • 1 onion chopped
  • 2 carrots diced
  • 1 medium zucchini diced
  • 1/2 cup of frozen peas
  • 4 tablespoons of butter
  • 1/4 cup of meat or vegetable stock (preferably homemade)
  • 1/2 cup grated cheese

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