Leftover Lamb Shank Pies - One Handed Cooks
Leftover Lamb Shank Pies: Turn your slow-cooked lamb shanks into delicious pies with this easy recipe. Perfect for lunch or dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at onehandedcooks.com.au.
Ingredients
- Butter or cooking oil to grease
- 6 Puff Pastry sheets or 8 Mountain Bread
- 1-2 cup(s) leftover lamb shank mixture (cooled)
- 1 egg, lightly whisked
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