Butternut Squash Soup - Root Cause Medical Clinic Clearwater FL

Ingredients

• 2 tablespoons Extra virgin olive oil
• 1 large yellow onion (chopped)
• ½ teaspoon sea salt
• 1 (3-pound) butternut squash, peeled, seeded, and cubed
• 3 garlic cloves, chopped
• 1 tablespoon chopped fresh sage
• ½ tablespoon minced fresh rosemary
• 1 teaspoon grated fresh ginger
• 3 to 4 cups vegetable broth
• Freshly ground black pepper
• Chopped parsley (For serving)
• Toasted pepitas (For serving)
• Crusty bread (For serving)