Linguine With Seared Mushrooms - Guiding Stars
Fire-roasted tomatoes and capers spice up this incredibly easy pasta dish without overwhelming the delicate flavor of oyster mushrooms. If you’re working on rep
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at guidingstars.com.
Ingredients
- 2 cups oyster mushrooms, coarsely chopped
- 6 oz. whole wheat linguine
- 1 (16 oz.) can crushed, fire-roasted tomatoes
- 1 Tbsp. capers
- Juice of 1 lemon
- ½ teaspoon crushed red pepper (optional)
- 4 basil leaves, sliced
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