3-2-1: Za’atar Frittata | The Doctor's Kitchen
Za’atar is one of my favourite spice blends, and frittata is easily my favourite brunch dish. If you haven’t tried combining the two, you’re missing out.
Ingredients
- extra virgin olive oil
- new potatoes, sliced to the thickness of a pound coin
- leek, finely sliced (1 large or 2 small)
- peas (frozen)
- za'atar
- spinach, baby leaf spinach, finely chopped
- Medium, Free-Range eggs
More Like This
Green Za'atar Frittata – World Spice
worldspice.com
Breakfast Za’atar Pizza – Eden Eats
edeneats.com
Spinach Frittata Recipe - BettyCrocker.com
bettycrocker.com
Spinach and Zucchini Frittata - Eggs.ca
eggs.ca
Spinach & Feta Frittata Recipe: Easy Brunch, Big Flavors! -…
howto.cooking
Brunch-Worthy Instant Pot Frittata - Forkly
forkly.com
Eat-Your-Spinach Frittata
northscottsdaleorganics.com
Za'atar Recipe | Epicurious
epicurious.com