Chocolate Macarons - Demystified - Steve Does Food
I've heard many horror stories about trying to make macarons. I really think that they are just stories.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stevedoesfood.com.
Ingredients
- 2 cups powdered sugar (sifted)
- 1 cup almond flour (sifted)
- 3 tablespoons cocoa powder
- 1/4 teaspoon fine salt
- 3 large egg whites (at room temperature)
- Pinch cream of tartar
- 3 tablespoons superfine sugar
- 4 ounces bitter or semi sweet chocolate (finely chopped)
- 1/2 cup heavy cream
- 2 tablespoons unsalted butter (at room temperature and cut into cubes)
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