Ribeye Garlic Bread Steak Bites with Rosemary Butter - Verde Farms
Delicious Ribeye Garlic Bread Steak Bites with Rosemary Butter from Verde Farms. Perfect for appetizers or a special meal!
Ingredients
- 1 Verde Farms Ribeye Steaks
- 1 French Baguette or French Bread Loaf
- 1 Stick Unsalted Butter
- 2 tbsp Olive Oil
- 1 tbsp Worcestershire Sauce
- 1 tbsp Fresh Rosemary
- Kosher Salt and Cracked Black Pepper
- 1 tsp Garlic Powder
- 1 tsp Dried Parsley
- 3/4 cup Sour Cream
- 2 tbsp Fresh Grated Horseradish (or to taste)
- 1/2 tsp Dijon Mustard
- 1/4 tsp Garlic Powder
- Salt and Cracked Black Pepper, to taste
- Chopped Chives (for garnish)
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