Tropical Pork Chops | Pittsburgh Business Spotlight

Ingredients

• 1 clove garlic, minced
• 1 teaspoon chili powder
• 1/4 teaspoon cayenne pepper
• 1 pod cardamom seeds
• 1/2 teaspoon water, or as needed
• 1 teaspoon vegetable oil
• 1/4 cup rice wine vinegar
• 1/2 cup sugar
• 1 mango – peeled, seeded and chopped
• 1/4 teaspoon salt
• 1/2 teaspoon cilantro
• 2 teaspoons lemon juice
• 1 fresh jalapeno pepper, minced
• 1 1/2 cups unsweetened applesauce
• 3 pineapple rings, chopped
• 1 pinch white pepper
• 1/3 cup soy sauce
• 1/3 cup rice wine vinegar
• 6 pork chops