Grilled Pork Chops & Pineapple-Mango Salsa Recipe - Traeger

Grilled Pork Chops & Pineapple-Mango Salsa Recipe - Traeger

www.traeger.com

This grilled pork chop recipe takes tender, bone-in chops, slathers them in Traeger Summer Shandy BBQ Sauce, and tops them with a pineapple-mango salsa.

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Ingredients

  • 3 (16 oz) thick-cut, bone-in pork chops
  • 2 Tablespoon Traeger Pork & Poultry Rub
  • 1/4 Cup Traeger Mango Habanero Glaze
  • 1 mango, peeled and diced
  • 1/2 pineapple, peeled, cored and diced
  • 1 red bell pepper, diced
  • 1 jalapeño, seeded and diced
  • 1/2 red onion, diced
  • 2 Tablespoon cilantro, finely chopped
  • 1 lime, juiced
  • 1 Clove Garlic, minced
  • To Taste salt and pepper

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