Mississippi Mud Potatoes
There’s something about the rich, comforting aroma of those perfectly seasoned potatoes baking away in the oven that just draws …
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Cooking tools:
- Potato masher
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Fork
- Spoon
- Measuring spoon
- Kitchen towel
- Oven
- Stove
Ingredients
- 4 large russet potatoes
- 1/4 cup butter
- 1/4 cup milk
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup sour cream
- 1/2 cup shredded cheddar cheese
- 1/4 cup crumbled bacon
- 1/4 cup green onions, chopped
- 1/4 cup heavy cream
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
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