Pork tenderloin in mushrooms sauce

Pork tenderloin in mushrooms sauce

theworldinrecipes.com

Today we are going to show you how to prepare a pork tenderloin in mushroom sauce, a very simple recipe with which we can vary our daily meals, although it is also perfect for special occasions.

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Ingredients

  • 1 pork tenderloin cut into medallions
  • 200 ml. of cooking cream or milk cream
  • 250 g. sliced mushrooms
  • 1/2 onion, diced
  • 1 clove of garlic, chopped
  • 130 ml. of beef stock
  • 100 ml. of white wine
  • Chopped parsley for garnish
  • Salt and pepper to taste
  • Olive oil

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