Gluten Free Hazelnut Pistachio Biscotti | Wheat Free Mom
Gluten-free and wheat-free, these Hazelnut Pistachio Biscotti are perfect for dessert or snacking! Find the recipe on Wheat Free Mom.
Ingredients
- 1/2 cup roasted chopped hazelnuts
- 1/2 cup chopped pistachios
- 2 large eggs plus 1 large egg yolk
- 3/4 cup white sugar
- 1 2/3 cup gluten free flour blend
- 1/2 tsp gluten free vanilla
- 1/2 tsp cinnamon
- zest from 1 orange
- melted chocolate for dipping biscotti into.
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