Calabrian Chile Garlic Knots – Boonville Barn Collective

Calabrian Chile Garlic Knots – Boonville Barn Collective

www.boonvillebarn.com

These garlic knots are drenched in a garlic - parm - parsley - Calabrian chile flake butter that browns and gets crispy while it cooks. There's no shame in using store bought pizza dough for this as...

View Original

Share this recipe:

Ingredients

  • 1 pound pizza dough, room temperature 
  • 4 tablespoons unsalted butter
  • 3 tablespoons olive oil
  • 1 teaspoon Calabrian Chile Flakes
  • 3 cloves garlic, minced
  • 1/4 cup packed minced parsley
  • ½ teaspoon salt
  • ½ cup grated parmesan or pecorino cheese

More Like This