Tuna-Stuffed Peppers - Delicious Living
Fresh lemon, avocado, and chives give tuna a zesty flavor (look for canned “light” tuna, which is lowest in mercury). For another taste twist, take advantage of the smaller, sweet banana peppers...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliciousliving.com.
Ingredients
- 3 medium-large bell peppers (red, orange, or yellow), or 6 sweet banana peppers
- 1/2 cup peeled, seeded, and diced cucumber
- 1 12-ounce can tuna packed in water, drained and flaked
- 1 large avocado, peeled and quartered
- 1 tablespoon fresh lemon juice
- 3 tablespoons light mayonnaise
- 1/4 cup snipped fresh chives
- 1/4 teaspoon salt
- 1/8 teaspoon lemon pepper
- 1/2 cup seasoned minicroutons
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