Garganelli with Prosciutto and Cream Sauce | Ciao Italia
Discover the风味与传统结合的Garganelli意粉，搭配帕尔马火腿和奶油酱。自制意粉耗时但值得，带来独特口感。适合8-10人享用。
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ciaoitalia.com.
Ingredients
- Dough
- 2 1/4 cups unbleached all purpose flour
- Pinch salt
- 3 large eggs
- 2 tablespoons freshly grated Parmigiano-Reggiano cheese
- 1/4 teaspoon ground nutmeg
- 3 To dressdozen garganelli
- 4 tablespoons unsalted butter
- 1/2 pound Prosciutto di Parma or ½ pound chunk boiled ham
- 2 cups heavy cream
- ¼ -teaspoon grated nutmeg
- Grated Parmigiano Reggiano cheese to sprinkle
- Ingredients
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