Oven-roasted chicken with garlic rosemary smear - Astray Recipes
Preheat the oven to 400 degrees. Place the roasted garlic and rosemary in a food processor with a metal blade. Puree until smooth. Add 4 tablespoons olive and p
Ingredients
- 10 Heads of roasted garlic
- 2 tablespoons Chopped rosemary
- Salt and white pepper
- 6 tablespoons Olive oil, in all
- 1 Whole chicken, about 3 Pounds
- 8 Whole new potatoes, Quartered
- 1 Onion, quartered
- Essence
- 1 cup Dark chicken stock
- 2 tablespoons Chopped chives
- 2 tablespoons Bruised red peppers
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