Easy Donauwelle – Delicious German Cake with Pudding and Cherries - Romandian Masala

Ingredients

• 125 g butter
• 100 g sugar
• 2 Pcs eggs
• 1 tsp vanilla extract
• 1 tbsp cocoa powder
• 3 tbsp milk
• 137 g all-purpose flour
• 1 tsp baking powder
• 1 pinch salt
• 200 g cherries or sour cherries
• 1 Pcs vanilla pudding sachet
• 450 ml milk
• 50 g butter
• 80 g dark chocolate
• 80 ml cream