FreeFromRecipesMatter Guest Spot | Catherine Rose Sweetcheeks Mother's Day
| | | Catherine Rose's Mother's Day treats! I am Catherine Rose but you may know me by my This is my 'naturally gluten free' Mother's Day Dinner Party menu
Ingredients
- 2 boneless salmon fillets
- 200g caster sugar
- 100g fresh horseradish
- 3 raw beetroots
- 100ml vodka
- 150g sea salt
- 1 bunch of dill chopped up
- frisee salad leaves to serve
- horseradish cream if you don't need to be dairy free too
- Pack of mixed seafood (mussels, prawns, clams & squid)
- Fresh plum tomatoes
- Can of chopped tomatoes
- 2 cloves of garlic finely chopped
- 50ml red wine
- 1 red onion finely chopped
- 3 sprigs of fresh basil
- Salt
- Pepper
- Sprinkle of chilli flakes
- Sprinkle of oregano
- 75g polenta
- 700ml water
- sprinkle of salt
- 50ml olive oil
- 400ml double cream or soya double cream
- 3 waxy lemons
- fresh mint
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