Caprese Breakfast Skillet: Italian Eggs Recipe

Caprese Breakfast Skillet: Italian Eggs Recipe

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An Italian-inspired one-pan breakfast that combines juicy tomatoes, creamy mozzarella and fragrant basil with eggs for a simple, flavour-packed start to the day

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Ingredients

  • 1 tbsp olive oil (extra virgin)
  • 300g cherry tomatoes halved (use mixed-colour if available)
  • Half a red onion thinly sliced
  • 1 clove garlic minced
  • 4 large eggs
  • 125g fresh mozzarella torn into pieces
  • 15g fresh basil leaves torn
  • 1/2 tsp sea salt (adjust to taste)
  • 1/4 tsp black pepper
  • 1 tbsp balsamic glaze (optional, for serving)
  • 2 slices (optional) wholemeal bread (to serve) toasted

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