North Indian villages style vegetable curry recipe - bimbima
Recipe for making North Indian vegetable curry using spring onion, coriander leaves, Fresh chili and Indian hot spices. This is authentic spicy curry eaten with rice and bread. I am going to write my...
Ingredients
- Green onion or spring onion 2 bunch(6-8 leaves)
- Green garlic leaves2-3
- Green coriander leaves2 bunch
- Green chili 2-3
- Garlic cloves 7-8
- Ginger 1 inch
- Onion 1
- Coriander powder 1 spoon
- Turmeric powder 1/2 tablespoon
- Garam masala 1/2 tablespoon
- Cumin seed powder 1/2 tablespoon
- Mustard oil 3-4 spoon
- Bay leaves1-2
- Cumin Seeds 1/2 tablespoon
- Salt to taste
- Cauliflower 250 gm
- Potato 2 medium size
- Red tomato 1-2
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