How to make Creamy Vermicelli Pudding Recipe
Creamy Vermicelli Pudding is a rich and indulgent dessert made with vermicelli noodles, milk, sugar, and flavored with cardamom and saffron. It is a popular dessert in many Middle Eastern and South...
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- How to cook Creamy Vermicelli Pudding Recipe
- Ingredients of Creamy Vermicelli Pudding Recipe
- Instructions for Creamy Vermicelli Pudding Recipe
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Cooking tools:
- Skillet
- Saucepan
- Wooden spoon
- Measuring cup
- Measuring spoon
- Stove
- Serving bowl
- Spoon
- Whisk
- Refrigerator
Ingredients
- 1/4 cup Vermicelli Noodles
- 1 cup Milk
- 1/8 cup Sugar
- 1/8 teaspoon Cardamom Powder
- pinch A Pinch Of Saffron Strands
- 1/2 tablespoon Ghee
- as required Chopped Nuts For Garnish
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