Gluten-Free Chocolate Layer Cake | Nourishing Meals®
Serve this beautiful egg-free and gluten-free cake as a birthday party treat with the
Ingredients
- 2 cup brown rice flour
- ½ cup tapioca flour
- ¾ cup cacao powder
- 2 teaspoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon sea salt
- 1½ cup boiling water
- 1 cup prunes
- 2 tablespoon ground chia seeds
- ½ cup coconut oil
- 1 cup maple syrup
- 2 tablespoon raw apple cider vinegar
- 1 tablespoon vanilla extract
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