Turkey and Squeak Recipe with step by step instructions and photos

Ingredients

• 2 tablespoons olive oil
• 1 medium onion
• 1 clove garlic
• 1 lb roasted red peppers
• 1 teaspoon red wine vinegar
• ½ teaspoon caster sugar (superfine or baker's sugar)
• salt and pepper
• 8 oz cooked brussels sprouts
• 2¼ lb mashed potatoes
• 2 oz butter
• 12 oz cooked turkey meat
• 2 oz plain flour (all-purpose flour)
• freshly grated nutmeg
• duck fat or goose fat (for frying)
• 4 large eggs